- Chicken Soup
- Chicken soup is one of my family's favourite soups. They like it because it is tasty, warm and wholesome.
- www.italiantraditionalfood.com/chicken_soup.html
- Fettuccine Alfredo
- Fettuccine Alfredo has to be the quickest and most simple of all the pasta dishes to make. Fettuccine Alfredo was first made in Rome by a restaurateur named Alfredo di Lelio.
- www.italiantraditionalfood.com/fettuccine_alfredo.html
- Fettuccine Ai Funghi Porcini
- Fettuccine ai Funghi Porcini should be tried just for their great flavour. Fettuccine ai funghi porcini is a simple Italian pasta dish to prepare. Fettuccine ai funghi porcini needs to be made with
- www.italiantraditionalfood.com/fettuccine_ai_funghi_porcini.html
- Fettuccine Ai Peperoni Gialli
- Fettuccine ai Peperoni Gialli pasta dish recipe should be tried just for its great flavour. Fettuccine ai peperoni Gialli is a very simple Italian pasta dish to prepare. Fettuccine ai peperoni Gialli
- www.italiantraditionalfood.com/fettuccine_ai_peperoni_gialli.html
- Fettuccine Al Gorgonzola
- Fettuccine al Gorgonzola should be tried just for their great flavour. Fettuccine al Gorgonzola is quite a rich Italian pasta dish but it is worth the extra calories just for the taste sensation.
- www.italiantraditionalfood.com/fettuccine_al_gorgonzola.html
- Lasagna
- Lasagna, if well made, can be a very delicious dish. It can be served as a snack, first course or main meal.
- www.italiantraditionalfood.com/lasagna.html
- Minestra
- Minestra is a heart-warming soup that can be used for any occasion.
- www.italiantraditionalfood.com/minestra.html
- Minestrone
- Minestrone is a chunkier version of the minestra soup. It contains some meat pieces, potatoes and pasta.
- www.italiantraditionalfood.com/minestrone.html
- Pasta al Forno
- Pasta al Forno is a very simple dish to make but most people seem to have forgotten all about it. That is a shame because it is a delicious meal. The best type of pasta to use is "Rigatoni" pasta.
- www.italiantraditionalfood.com/pasta_al_forno.html
- Pasta Cacio e Pepe
- Pasta Cacio e Pepe is a traditional Roman peasant recipe made with Pecorino Romano cheese and pepper. Pasta Cacio e Pepe belongs to the "la cucina povera" (poor kitchen/peasant food) category.
- www.italiantraditionalfood.com/pasta_cacio_e_pepe.html
- Pasta e Patate Or Potato Soup
- Pasta e patate (Potato soup) is a favourite amongst Italians on a cold winter's day. Pasta e patate (potato soup) is warm, filling and full of flavour.
- www.italiantraditionalfood.com/pasta_e_patate_or_potato_soup.html
- Pasta Fagioli
- Pasta Fagioli is a thick, wholesome soup which is even thicker than the minestrone soup. Pasta Fagioli is a delicious nourishing, heart warming soup from Italy.
- www.italiantraditionalfood.com/pasta_fagioli.html
- Pasta In Bianco
- Pasta in Bianco is a traditional Italian peasant recipe made with Parmesan cheese, extra virgin olive oil and butter. Pasta in bianco is perfect for when you want a quick meal.
- www.italiantraditionalfood.com/pasta_in_bianco.html
- Pasta Sauce
- Pasta sauce is easy to make, delicious with most types of pasta and can be made in large quatities, frozen and used as required.
- www.italiantraditionalfood.com/pasta_sauce.html
- Penne Arrabiata
- Penne Arrabiata is a spicy dish of pasta for someone who is looking for that little bit extra kick to their pasta. Penne Arrabiata literally translates as “angry pasta,”
- www.italiantraditionalfood.com/penne_arrabiata.html
- Ragu Bolognese
- Ragu Bolognese is an Italian rich meat sauce. Ragu Bolognese (meat sauce) goes very well with most types of pasta as well as being ideal for lasagna.
- www.italiantraditionalfood.com/ragu_bolognese.html
- Ravioli
- Ravioli are the smaller version of the tortelli. Both can contain a filling of ricotta cheese and spinach. Ravioli can also be made with a savoury mince.
- www.italiantraditionalfood.com/ravioli.html
- Salsa Di Carne
- Salsa di Carne is an Italian meat sauce. Salsa di Carne (meat sauce) goes very well with most types of pasta. Making a meat pasta sauce is no more difficult than making a vegetarian sauce.
- www.italiantraditionalfood.com/salsa_di_carne.html
- Spaghetti alla Carbonara
- Spaghetti alla Carbonara is a traditional Italian pasta dish which has been enjoyed by many over the years.
- www.italiantraditionalfood.com/spaghetti_alla_carbonara.html
- Spaghetti alla Puttanesca
- Spaghetti alla Puttanesca is a very popular pasta dish in Rome although you can also find it throughout Italy.
- www.italiantraditionalfood.com/spaghetti_alla_puttanesca.html
- Spaghetti al Sugo
- Spaghetti al sugo is an Italian dish and is different from what you know as spaghetti with tomoato sauce. The sauce is spicy and very thick.
- www.italiantraditionalfood.com/spaghetti_al_sugo.html
- Spaghetti al Tonno
- Spaghetti al Tonno is a very simple Italian pasta dish made with spaghetti and tuna. There are so many variations on this tonno sauce.
- www.italiantraditionalfood.com/spaghetti_al_tonno.html
- Spaghetti Au Gratin
- Spaghetti au gratin is baked spaghetti at its best. It is a very simple pasta dish to make so there can be no excuse for not trying spaghetti au gratin.
- www.italiantraditionalfood.com/spaghetti_au_gratin.html
- Spaghetti Bolognese
- Spaghetti Bolognese has been a popular pasta dish for many years, and rightly so! It provides a quick, warm and appetizing meal.
- www.italiantraditionalfood.com/spaghetti_bolognese.html
- Spaghetti Napolitana
- Spaghetti Napolitana is another great Italian traditional pasta dish. Spaghetti Napolitana a taste of Italy.
- www.italiantraditionalfood.com/spaghetti_napolitana.html
- Spaghetti with Garlic
- Spaghetti with garlic may not sound very appetizing to some but believe you me, it is very tasty indeed!
- www.italiantraditionalfood.com/spaghetti_with_garlic.html
- Sugo ai Funghi
- Sugo ai funghi is simply a pasta sauce made with mushrooms, in this case porcini. Sugo ai funghi sauce is ideal over any kind of pasta or polenta.
- www.italiantraditionalfood.com/sugo_ai_funghi.html
- Tagliatelle al prosciutto
- Tagliatelle al prosciutto (cured Italian ham) is a tasty traditional Italian dish. Tagliatelle is the ribbon pasta, also called noodles.
- www.italiantraditionalfood.com/tagliatelle_al_prosciutto.html
- Tortelli
- Tortelli are the larger version of the ravioli. Both can contain a filling of ricotta cheese and spinach. Tortelli can be served with either pasta sauce and a sprinkling of Parmesan cheese.
- www.italiantraditionalfood.com/tortelli.html
- Articles From Italian Traditional Food
- Articles page for Italian Traditional Food web site offering articles on Italian food, cooking, lifestyle and various other aspects of Italian living that makes the Mediterranean way of life so
- www.italiantraditionalfood.com/articles.html
- Making Your Own Pasta
- There is just something special about making your own pasta. There is a certain satisfaction when you make it from scratch. You get to choose the flavor, type, shape, and even colour.
- www.italiantraditionalfood.com/making_your_own_pasta.html
- Eating Italian In America
- Many people think eating Italian in America is about eating a bucket or pasta with meatballs or a pizza. This could not be further from the truth.
- www.italiantraditionalfood.com/eating_italian_in_america.html
- How To Use A Pasta Machine
- The above Pasta Machine model comes with double cutters. It can be used for making lasagne and other pasta dishes. The dual cutter can be adjusted to make pasta up to six thicknesses.
- www.italiantraditionalfood.com/how_to_use_a_pasta_machine.html
- The Many Uses Of Pasta
- If you ever have the urge to be creative in the kitchen, you may want to remember the many uses of pasta. This is the basic staple of many homes in Italy.
- www.italiantraditionalfood.com/the_many_uses_of_pasta.html
- The Various Pastas Of Rome
- Anyone curious about the age of the actual dry pastas of Rome will be surprised to know that it has actually been around since the Middle Ages.
- www.italiantraditionalfood.com/the_various_pastas_of_rome.html
- Articles 2 From Italian Traditional Food
- Articles 2 page for Italian Traditional Food web site offering articles on Italian food, cooking, lifestyle and various other aspects of Italian living that makes the Mediterranean way of life so
- www.italiantraditionalfood.com/articles_2.html
- Forever Gnocchi And Its Lengthy History
- It is said that the gnocchi is perhaps one of the oldest recorded dishes that can be found, and when you actually try them there is no wonder why they have survived for so long.
- www.italiantraditionalfood.com/forever_gnocchi_and_its_lengthy_history.html
- Matching The Right Pasta With The Right Sauce
- There are basically two different forms of pasta sauce that people are most familiar with, the red tomato sauce and the white sauce such as Alfredo. Anyone that has a love for Italian pasta.
- www.italiantraditionalfood.com/matching_the_right_pasta_with_the_right_sauce.html
- The True Diversity Of Italian Cuisine
- There are millions of people today enjoying the fine foods of Italy across the globe, what many do not understand however is just how much diversity there is in Italian cuisine.
- www.italiantraditionalfood.com/the_true_diversity_of_italian_cuisine.html
- Italian Soups A Simple Yet Tasty Meal Idea
- There are many meals the are of Italian origin that will knock your socks off, what many do not know is that several of these dishes are actually Italian soups.
- www.italiantraditionalfood.com/italian_soups_a_simple_yet_tasty_meal_idea.html
- The Crafty Yet Misconceived Pasta Alfredo Recipe
- In 1914 in the grand city of Rome, you can find a man with a vision. This vision is to introduce the Pasta Alfredo recipe to the curious yet skeptical Roman townsfolk.
- www.italiantraditionalfood.com/the_crafty_yet_misconceived_pasta_alfredo_recipe.html
- The Italian Day According To Cuisine
- An Italian day where cuisine is concerned generally does not kick off until the lunch hours, and this is where things differ greatly from Italian’s North American counterparts.
- www.italiantraditionalfood.com/the_italian_day_according_to_cuisine.html
- So You Are An Italian Vegetarian
- There are a great many people that enjoy a fantastic Italian recipe, but what about those that are Italian vegetarian?
- www.italiantraditionalfood.com/so_you_are_an_italian_vegetarian.html
- Italian Cuisine And How It Came To Be
- If you have indulged in a fine pasta dish and thought to yourself, where did the Italian cuisine start being appreciated then you are not alone.
- www.italiantraditionalfood.com/italian_cuisine_and_how_it_came_to_be.html
- For The Love Of Lasagna
- If you were to pick out one Italian dish other than spaghetti that Americans recognize and adore, it would easily have to be lasagna.
- www.italiantraditionalfood.com/for_the_love_of_lasagna.html
- The Cuisine Diversity Of Rome
- While many may note the capital city of Italy as being a classic and revered city, many will see it for what it really is and enjoy the cuisine diversity of Rome.
- www.italiantraditionalfood.com/the_cuisine_diversity_of_rome.html
- Italian Food And The Many Unique Differences That Can Be Discovered
- One very large distinction between regions in regards to Italian food is the way sauce is made for the dishes they enjoy. Pasta sauce is very much a personal thing in Italy.
- www.italiantraditionalfood.com/italian_food_and_the_many_unique_differences_that_can_be_discovered.html
- The Great Italian Lasagna Dish
- If you are looking for something to offer the family and guests during that great get together, then why not give lasagna a try? This dish has been around for hundreds of years,
- www.italiantraditionalfood.com/the_great_italian_lasagna_dish.html
- Make Your Own Pasta
- What is truly wonderful about making your own pasta at home is that you do not have to rely on the few flavors that the store will offer. Making your own pasta can be a fun way to spend an afternoon.
- www.italiantraditionalfood.com/make_your_own_pasta.html
- If You Have Never Cooked Italian Then How About Some Tips
- Cooking a meal of a different culture can be a trying affair at times; this of course can include times if you have never cooked Italian. There are many things that go into a fine Italian meal.
- www.italiantraditionalfood.com/if_you_have_never_cooked_italian_then_how_about_some_tips.html
- Italian Cuisine And Its Multiple Appreciations
- When you are thinking about what to feed your family for dinner why not consider Italian cuisine and its multiple appreciations. There seems to be something for everyone.
- www.italiantraditionalfood.com/italian_cuisine_and_its_multiple_appreciations.html
- Cookbooks 2 From Italian Traditional Food
- Here is a selection of more Italian cookbooks 2 from Itailian Traditional Food to help you find your way around the delights of Italian traditional cooking. These Italian traditional food cookbooks
- www.italiantraditionalfood.com/cookbooks_2.html
- Cookbooks 3 From Italian Traditional Food
- Here are more Italian cookbooks 3 from Itailian Traditional Food to help you find your way around the delights of Italian traditional cooking. These Italian traditional food cookbooks
- www.italiantraditionalfood.com/cookbooks_3.html
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